Bachelor’s degree: The bachelor’s degree qualifies students who can apply a broad and coherent body of knowledge and skills in a range of contexts to undertake professional work and/or for further learning.
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Knowledge and understanding: The graduates should be able to demonstrate the acquisition of: |
P.O. 1. |
comprehensive, factual, theoretical, and specialized knowledge in broad multidisciplinary contexts with depth in the underlying principles and theories relating to one or more fields of learning. |
P.O. 2. |
knowledge of the current and emerging issues and developments within the chosen field(s) of learning. |
P.O. 3. |
procedural knowledge required for performing and accomplishing professional tasks associated with the chosen fields of learning. |
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General, technical and professional skills required to perform and accomplish tasks: The graduates should be able to demonstrate the acquisition of: |
P.O. 4. |
cognitive and technical skills required for performing and accomplishing complex tasks relating to the chosen fields of learning. |
P.O. 5. |
cognitive and technical skills required to evaluate and analyze complex ideas, |
P.O. 6. |
cognitive and technical skills required to generate solutions to specific problems associated with the chosen fields of learning. |
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Application of knowledge and skills: The graduates should be able to demonstrate the ability to: |
P.O. 7. |
apply the acquired specialized technical or theoretical knowledge, and cognitive and practical skills to gather and analyze quantitative/qualitative data to assess the appropriateness of different approaches to solving problems, |
P.O. 8. |
employ the right approach to generate solutions to problems related to the chosen fields of learning. |
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Generic learning outcomes: The graduates should be able to demonstrate the ability to: |
P.O. 9. |
listen carefully, to read text related to the chosen fields of learning analytically and present complex information in a clear and concise manner to different groups/audiences. |
P.O. 10. |
communicate in writing and orally the constructs and methodologies adopted for the studies undertaken relating to the chosen fields of learning, |
P.O. 11. |
make coherent arguments to support the findings/results of the study undertaken to specialist and non-specialist audiences. |
P.O. 12. |
meet one’s own learning needs relating to the chosen field(s) of learning, |
P.O. 13. |
pursue self-paced and self-directed learning to upgrade knowledge and skills that will help adapt to changing demands of the workplace and pursue higher level of education and training. |
P.O. 14. |
critically evaluate evidence for taking actions to generate solutions to specific problems associated with the chosen fields of learning based on empirical evidence. |
P.O. 15. |
make judgement and take decisions based on the analysis and evaluation of information for formulating responses to problems, including real-life problems, |
P.O. 16. |
exercise judgement across a broad range of functions based on empirical evidence, for determining personal and/or group actions to generate solutions to specific problems associated with the chosen fields of learning. |
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Constitutional, humanistic, ethical, and moral values: The graduates should be able to demonstrate the willingness and ability to: |
P.O. 17. |
Embrace constitutional, humanistic, ethical, and moral values, and practice these values in life. |
P.O. 18. |
identify ethical issues related to the chosen fields of study, |
P.O. 19. |
formulate coherent arguments about ethical and moral issues, including environmental and sustainable development issues, from multiple perspectives. |
P.O. 20. |
follow ethical practices in all aspects of research and development, including avoiding unethical practices such as fabrication, falsification or misrepresentation of data or committing plagiarism. |
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Employability and job-ready skills, and entrepreneurship skills and capabilities/ qualities and mindset: The graduates should be able to demonstrate the acquisition of: |
P.O. 21. |
knowledge and essential skills set and competence that are necessary to take up a professional job relating to the chosen field of learning and professional practice, |
P.O. 22. |
entrepreneurship skills and mindset required for setting up and running an economic enterprise or pursuing self-employment requiring the exercise of full personal responsibility for the outputs of own work, and full responsibility for the output of the group, |
P.O. 23. |
the ability to exercise management and supervision in the contexts of work or study activities involving unpredictable work processes and working environments. |